About me
I’m so happy to see you here and I hope you’ll find what you are looking for!
I am Rebecca, a chef a traveler and a Nature lover.
Born in Italy, I lived in 4 different countries and I’m currently in Australia for my third year. Passionate about food, travel, photography and healthy lifestyles; trying to connect everything by being the most Eco Friendly I can be.
I left my city, Rome , just one year after ending my chef studies. In 2014 I decided to start traveling and to experience my profession elsewhere. Moving to London gave me the opportunity, not only to work in beautiful fine dining restaurants, but also to grow up and save money in order to travel and to do the things I love the most.
Eventhough my intention was to live in the UK only for few months, I ended up loving the life I was building up for my self and stayed there for over 5 years in total.
Since then I lived in Spain, Switzerland, England and Australia. Each of these country, as mine too, thought me something, professionaly but mainly about my life.
- Spain gave me the big opportunity to slow down with my chef life and to enjoy my life as a human being.
- Switzerland made me feel in love with small village, the winter and the hiking sourranded by nature sound only.
- The vibes, the lovely chilled people, the vast “endless” nature and the dangerous animals are just some of the wonderful details that made me fall in love with Australia.
- Not to forget the 5 years spent in the UK, with the thousand ups and down.
Being a chef helped me a lot to travel and to live overseas at the same time, on the other side – after 10 years in the hospitality industry – I started to be more concious about other aspects of my job.
As much as I love working in the kitchen, preparing tasty and unique food I felt like I was going against some of my strong beliefs: working too many hours a day without the chance to enjoy doing something else, facing so much waste and overproducing were some of the reason to slowly get away from the world of hospitality.
The years passed by and the different lifestyles opened up my mind, I keep follow my dreams, path and beliefs. Starting this blog was one goal I was finally able to achieve, writing about my biggest passion and sharing them with you made me understand I found a way to reach others.
My mission now is to help you, as I am doing with my self, to live and travel a country fully: connecting with the main things that specific place has to offer. Here I want to share with you my recipe and advises on different food from all over the world, and last but not least, tips on how to become more responsabile of your action on behalf of our stunning planet Earth and how to take your baby steps for a more Eco Friendly lifestyle.